Banana Ice Cream


  • Peel and slice your bananas (maybe those ones that a going a bit too brown for your liking?!)
  • Put in a food bag and keep in freezer until needed. (you can just keep adding to the bag!)
  • Place the bananas (about 1 per person) into a food processor and whizz until its turns into ice cream!

You could add a couple of spoons of peanut butter before whizzing if you fancy a change, or why not try adding a few dark chocolate chips!


**Remember to always get permission from a grown up before cooking.  Ask them to help you with anything sharp or hot!! **